| Vino Nobile di Montepulciano DOCG Riserva |
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Tasting notes: the wine has an red colour , its bouquet of coffee, tobacco, dry, full body, smoke smell, smooth and velvety
Associations: ideal with the wild meat, truffle and with cheese ageed in the "fossa".
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| Vino Nobile di Montepulciano DOCG |
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Tasting notes: the wine has an intense red colour, with strong ripe fruit perfumes, its bouquet of vanilla, chocolate, canels is enriched thanks to the storage into oak barrels. A full-bodied, well rounded and velvety wine.
Associations: ideal to accompany roasted meat, roast game and ruffle courses, porcini mushrooms. Excellent with cheeses streaked with green mould.
VINI DI VERONELLI 2006: 85 points
VINI DI VERONELLI 2007: 88 points
ENOGEA 2006 85 points
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| Rosso di Montepulciano DOC |
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Tasting notes: the wine is ruby red, with intens fruity taste, well rounded and velvety wine.
Associations: Ideal with rich first course mostly with Fiorentina steak.
VINI DI VERONELLI 2006: 83 points
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| Chianti DOCG |
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Tasting notes: the wine is ruby red, with intens ripe fruity taste, well rounded and velvety wine.
Associations: Ideal with all Italian cuisine, salami, ham, cheeses, soup, white and red meat
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| Il Greppino Rosso IGT |
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Tasting notes: the wine is ruby red, with strong fruity perfumes and velvet
Associations: ideal to accompany hors-d’oeuvres with sliced salami, ham and in oil vegetables. Soups and fresh cheeses.
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| Bianco di Toscana IGT |
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Tasting notes: Wine is yellow gold, with intense aromas of fresh fruit, with hints of apple and peach, round and velvety taste.
Associations: is pleasant to drink alone, ideally in the company of risotto, mixed salads, fruit salads, fresh cheeses |
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